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Moist Devil’s Food Cake base with a house made Chocolate Ganache dome that is filled …
Two layers of lemon mousse cake filled with a light lemon mousse and raspberry preserves. …
Layers of Devil’s Food Cake filled with a Vanilla Bean Mousse. Topped with a layer …
Alternating layers of yellow cake and devil’s food cake soaked with espresso. Filled and iced …
Our special family New York style cheesecake recipe swirled with our rich dark chocolate brownie …
Flourless chocolate cake made with imported chocolate accented with rum. Finished with a poured chocolate …
Our rich, creamy, and delicious cheesecake topped with an attractive assortment of seasonal fruit. …
Dark Rum soaked chocolate sponge cake layered with a crunchy Feullitine chocolate mousse. Finished with …
Flourless chocolate cake made with imported chocolate. Finished with a poured chocolate Ganache and chocolate …
Our rich creamy cheesecake topped with assorted fruit.
Our most popular fruit flavor combination, this exotic dessert has yellow sponge cake with alternating …
Moist pound cake with fresh strawberries and whipped cream.
Layers of moist sponge cake filled with a rich mascarpone mousse and coffee soaked lady …
Layers of dark, semi-sweet, and white chocolate mousse nestled upon a layer of moist dark …
Traditional New York style cheesecake batter studded & swirled with the classic chocolate sandwich cookie …
Three layers of yellow cream cake soaked in three types of milk, filled and topped …
Belgian white chocolate mousse and silky milk chocolate mousse nestled a top dark chocolate sponge …
Five inches tall of pure carrot cake bliss. Four layers of carrot cake made with …
Four towering layers of moist devil’s food cake filled and iced with rich chocolate fudge. …
The Smith Island cake is a Chesapeake Region classic dessert. This cake has a towering …